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There has been a growing interest in the gastrointestinal system and its significance for autism spectrum disorder (ASD), including the significance of adopting a gluten-free and casein-free (GFCF) diet. The objective was to investigate beneficial and safety of a GFCF diet among children with a d...

Women diagnosed with gestational diabetes mellitus (GDM) are more likely to later develop diabetes. Evidence from some previous reviews suggests that low vitamin D status during pregnancy increases the risk of developing GDM, but whether vitamin D during pregnancy also influences the risk of diab...

Effect of dietary cholesterol intake on the risk of esophageal cancer: a meta-analysis

作者:Jin, Y.; Yang, T.; Li, D.; Ding, W.

发布时间:2019

OBJECTIVE: This systematic review aimed to explore the potential association between dietary cholesterol intake and esophageal cancer risk. METHODS: A literature search was conducted using PubMed, Embase, and Web of Science databases from inception to March 2019 according to specific inclusion an...

A meta-analysis of dietary carbohydrate intake and inflammatory bowel disease risk: evidence from 15 epidemiology studies

作者:Jin, Z. Q.; Lu, H. G.; Wu, Q. B.; Ge, H. X.; Zhou, T. T.; Zhang, X. Q.; Xu, L. X.

发布时间:2019

BACKGROUND AND PURPOSE: epidemiological studies that assess the association of dietary total carbohydrate intake and inflammatory bowel disease risk (IBD) have yielded controversial results. Therefore, this study of various epidemiological studies was conducted in order to explore this relationsh...

Tea Consumption and Risk of Type 2 Diabetes: A Meta-Analysis of Cohort Studies

作者:Jing, Y.; Han, G.; Hu, Y.; Bi, Y.; Li, L.; Zhu, D.

发布时间:2009

Tea consumption has been extensively studied in relation to various diseases, several epidemiologic studies have been performed to investigate the association of tea consumption with type 2 diabetes; however, the results of these studies were not entirely consistent. To conduct a meta-analysis...

Impact of dietary patterns and the main food groups on mortality and recurrence in cancer survivors: a systematic review of current epidemiological literature

作者:Jochems, S. H. J.; Van Osch, F. H. M.; Bryan, R. T.; Wesselius, A.; van Schooten, F. J.; Cheng, K. K.; Zeegers, M. P.

发布时间:2018

Objective To determine whether there is an association between dietary patterns/indices and foods from the main food groups (highest vs lowest intakes) prior to or after cancer diagnosis and mortality and cancer recurrence in cancer survivors. Participants Survivors of common cancers with a ...

Nutritional status and clinical outcomes in pediatric patients with solid tumors : A systematic review of the literature

作者:Joffe, L.; Dwyer, S.; Glade Bender, J. L.; Frazier, A. L.; Ladas, E. J.

发布时间:2019

INTRODUCTION: Nutritional status (NS), defined by undernutrition (body mass index [BMI] <5th percentile) or overnutrition (BMI  ≥ 85th percentile), is a poor prognostic indicator in pediatric oncology patients. The impact of NS has been primarily studied in hematologic malignancies. This review i...

BACKGROUND: Increased protein intake is suggested as a strategy to slow or reverse the loss of muscle mass and strength observed in sarcopenia, but results from studies that directly tested this possibility have been inconsistent. OBJECTIVES: We assessed the evidence on the effects of whole prote...

Preconception and prenatal nutrition is critical for fetal brain development. However, its associations with offspring neurodevelopmental disorders are not well understood. This study aims to systematically review the associations of preconception and prenatal nutrition with offspring risk of neu...

BACKGROUND: Nutrition and physical activity interventions are important components of cancer care. With an increasing demand for services, there is a need to consider flexible, easily accessible, and tailored models of care while maintaining optimal outcomes. OBJECTIVE: This systematic review des...